Spicy Veggie Dill Dip – This easy recipe is so flavorful. With just a few simple ingredients, it can be made in minutes. Perfect for your next party or holiday gathering. YUM!
Spicy Veggie Dill Dip
Ingredients
You only need a few simple ingredients to whip up this awesome spicy dip recipe including:
- Full-Fat Sour Cream (1 Cup)
- Spicy Mayonnaise – if you don’t like Spicy, just use regular Mayo (1 Cup)
- Dried Dill Weed (1 Tablespoon)
- Dried Parsley (1 Tablespoon)
- Sea Salt (1/2 teaspoon)
- Oregano (1 teaspoon)
- Minced Onion (1 Tablespoon)
- Garlic Powder (1 teaspoon)
- Minced Garlic (1 teaspoon)
Directions
FIRST, Add all ingredients to a medium-sized bowl and whisk together until smooth.
NEXT, pour dip into an airtight container, cover, and refrigerate for at least an hour.
FINALLY, pull dip out of the fridge and enjoy with your favorite veggies. YUM!
RECIPE TIP: Add in a smidge of dill pickle juice if you have some in the fridge. It’s even better if you us the juice from my homemade easy dill pickle recipe. It really does take this recipe to a whole new level.
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