Zesty Lemon Roasted Carrots

Discover the best Zesty Lemon Roasted Carrots – Easy, Healthy, Intermittent Fasting Side Dish Recipe. Done in just 15 Minutes! YUM!

This is one of the EASIEST, most DELICIOUS intermittent fasting side dish recipes out there. With just a few simple pantry ingredients you can have these on your plate in no time at all.

Intermittent Fasting Recipe - Zesty Lemon Roasted Carrots

Ingredients

You only need a few simple ingredients for this awesome side dish recipe including:

Carrots
Avocado Oil
1 Lemon (Zested)
Crushed Red Pepper
Salt and Pepper

Directions

FIRST, preheat oven to 425 degrees. Peel and cut carrots into thin strips and place in a medium bowl.

NEXT, add a little avocado oil, some lemon zest, crushed red pepper (be careful if you don’t like hot stuff), and salt and pepper.

THEN, mix all ingredients together well.

FINALLY, roast in oven on a foil-lined baking sheet for about 15 minutes, turning halfway through. Remove from oven, squeeze fresh lemon juice on carrots and ENJOY!

Feel free to use other healthy oils, like olive oil in place of the avocado oil if you wish. And, don’t forget to squeeze some fresh lemon juice on your carrots before enjoying them.